Blueberry Infused Merry Mead

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bb_mead.JPG100_2877.JPGI just finished my 'Merry Mead' and infused a bottle with blueberries making a melomel. A deep burgundy hue riding a silk ribbon soothes the eye, as the nose picks up a spring bouquet. The flavor is still a bit harsh as it has not really had time to mellow. None the less it has a real smooth finish with very little bitter aftertaste. I can't wait to see what it tastes like in a few months.

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This page contains a single entry by Brewmaster published on September 10, 2010 8:49 PM.

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