I recently had the privilege of visiting Cigar City Brewing in Tampa, FL. As a rule, I am not a big fan of Florida, due to the unusually abnormal level of bad drivers and generally abnormal folks - but I found Tampa pretty cool. Folks were nice, the beer was good, and they even have pretty damn fun single track.
This past Saturday was Hunahpu's day. Cigar City's annual brewfest. Brewers came from around the world to share their brews. Due to 'admission issues' in the past - things are pretty well organized now. Your wristband comes weeks ahead in a box, you activate it online, and entry is only allowed with the rfid wristband. You can pick your bottles of Hunahpu's Stout ahead of the event - which beats picking it up after. Although picking it up after was not an issue for those folks either as most everyone had picked theirs up already, mitigating any lines.
Four free food tickets and a tasting glass we
re provided, along with admission. The fresh food from Da Kine Poke Bowls and other food trucks was amazing.
The first brew I sampled was from a brewer in Tallinn Estonia - a Scotch Whiskey Barrel Aged Scottish Ale. He says it's changed a bit since I was there last.
My favorites were a couple of brews from 3 Sons, Lumberjack Morning Break - an amazing stout with a great aroma, and Scoop a La Mode a neapolitan stout, which was the best attempt I have had at a neapolitan stout by far. I met a couple of great guys from Chicago while in line and after dinner we headed over to the brewery.
The Cigar City brewery is decently small, had great service and tons of great brews on tap. They sell hand rolled cigars to smoke at the brewery. I sampled a Darkstar November (good stuff) shared by a patron, and enjoyed the tap list. The regular Huna pours with a dark viscous head, has a spicy sweet arouma and flavor. It's balanced with cocoa notes and nice warmth, it's a great stout. A bit expensive, but not disappointing.
I might even try to go back someday. There are a number of other great breweries in the area, and Hunahpu's day falls at the end of craft beer week, and about two weeks before it gets way too hot. So it's not a bad time to be in Florida.
This years Winter Beer Festival showcased some amazing brews. 
So I wanted a pint, it was a hot afternoon and I wanted to be in a nice air-conditioned pub drinking ale. I thought, and thought, yes 
I once again stopped in at 
This evening I stopped off at Brewery Vivant, aside from the hipster overload, I was impressed. Their food smelled great, and their brews were top notch. It's a brewery with a french/belgian cloister theme. Set in an old church they have Belgian and French-style beer and food. Their bar service was very good considering how busy their were. When I did find a table I found their wait staff a little unresponsive. As a result I made my own 'Belgian' fries when I arrived home from the brewery. Had I had the opportunity, I would have ordered one of their many scrumptious looking entrees.
Each fall 
Founders IPA. If there is a stand-by IPA, this is it. If you haven't picked your tickets up yet, this Saturday is Founders Breakfast Stout Breakfast. 
Finding myself in Savannah Georgia I did what I always do when I am somewhere new, look for the local micro brewery. Georgia is home to a few breweries and brewpubs. The most popular local beer on tap in Savannah is the 
I want to say that 
Wow now here was something new, Founders Bourbon Apple Cream Ale. I just tried a small sample of it. It tastes just like it sounds, and it was very good. It was like an Apple Jack on the rocks that had been melting for a while. It had the taste of cider, water and bourbon. I am not sure I would want an entire pint of it but perhaps a wineglass of snifter of it. The small sample size glass in the picture is the Apple Cream Ale. I also sampled their Endurance Ale (the pint glass pic) it was a very light pale ale with a real nice hop aroma and bitterness, sort of a session ale.